Gingerbread Espresso Martini

For coffee lovers who crave a little extra indulgence, the Gingerbread Espresso Martini is the perfect choice.

non-alcoholic gingerbread martini mocktail recipe


  • 40 ml freshly brewed espresso
  • 50 ml non-alcoholic vodka or gin
  • 20 ml gingerbread syrup
  • Ice cubes

Combine freshly brewed espresso, a non-alcoholic vodka or gin, gingerbread syrup, and ice in a cocktail shaker. Shake vigorously and strain into a martini glass. Garnish with a sprinkle of cinnamon or crushed ginger cookies for a festive touch.

Recommended Products:

Uko Non-Alcoholic Vodka
Monin Gingerbread Syrup

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